這不是你該撕開的『壁紙』 星期一,我想出了一個完美計劃,甚至沒有人知道我和他是朋友。星期二,他 從他父親那兒偷了槍。星期三,我們決定在第二天的動員大會採取行動。星期 四,當整個學校的師生都在體育館時,我們就在門外等著。 我將用槍指著從體育館先走出來的人。然後,他將拿著槍,進入體育館爆破。 我走到輔導員奎恩先生面前,朝他的臉開了三槍,最終,他往後跌入體育館 內,奄奄一息。 槍聲震耳欲聾,禮堂傳來尖叫聲;不過,還沒有人發現我們。 我把槍遞給他,低聲說:”到你了。” 他跑進體育館,開始射擊,而我緊隨其後。 他尚未擊中任何人。孩子們都爭先恐後地躲起來。這是一場混亂。 我跑到他身後,把他撲倒,我們扭打在一起。 我從他手中奪下槍,把槍對準他,然後奪走他的命。 我成功封口了。 星期五,我被譽為英雄,這的確是一個完美的計劃。 原文作者:Huntfrog
開學日 每個人都喜歡上學的第一天,對吧?新的一年,新的課程,新的朋友。在現實 中的沈悶破壞所有樂趣之前,開學日是充滿潛力與希望的一天。 我喜歡開學日有幾種原因,例如,我有一種力量,當我看著別人時,我可 以……感覺到他們周圍有種光,是個彩色的輪廓,能顯示這個人「還能活多久」。 我遇到的大多數和我年齡相仿的人都被一種純綠色的色調包圍,這意味著他們 還有許多餘命。 有一些人的光環是黃色或橙色,這往往意味著車禍或其他悲劇。 真正有趣的是當他們的光環進入光譜的紅色端時。有時,我會看到某些人神似 行走的紅燈,這些都是被謀殺或自殺的人。 看著他們,知道他們時日不多,可真讓人著急。 考慮到這點,我總是很早到教室,這樣我就能偵察同學的命運。 第一個走進來的孩子渾身散發著紅色光芒。我在心裡嘻笑地說:太糟糕了,兄 弟。但隨著人們不斷走進教室,他們都有著同樣強烈的光芒。最終,我在窗戶 上瞥見了我的玫瑰色倒影;但我驚呆了,不敢動一根汗毛。 我們的教授走了進來,鎖上了門,他的光環是令人作嘔的綠色。 原文作者:Zenryhao
一生中最幸福的一天 我看著即將成為岳父的人握著他女兒的手穿越走道,當名為「婚禮進行曲」的 背景音樂響起,他的臉上有淚珠滑落的痕跡。 我想這是因為這提醒了他,幾分鐘後,他將看著我牽著他女兒的手,為她戴上戒指。 他走上祭壇,我握著她的手,笑得合不攏嘴,這是我一生中最幸福的一天。 新娘的父親跪在地上,開始哀求:「求你了,我已經按你的要求做了,拜託把 我的女兒還給我。」 我瞪了他一眼:「閉嘴,別再破壞這一刻了。如果你坐下來享受儀式,也許我 會告訴你她身體的其他部分藏在哪裡。」 原文作者:recludus
支離破碎的意外 當晚的事故在他的腦海反覆播放: 紅燈亮了,但他的著急使車子加快了速度。一個橙色的模糊物體從他的右邊飛 來,在一瞬間,劇烈的顛簸襲來,那個騎自行車的人從他的引擎蓋上滾過,掉 在人行道上,消失在黑暗中。 喇叭聲激烈地響起,他驚慌失措,踩下油門,從混亂中尖叫著沖向黑暗,顫抖 地盯著後視鏡,直至返家。 「你為什麽要跑,你這個白癡?」 他從未犯過罪,但現在他正通過想象牢獄之災,以及失去事業、家庭、未來的 可怕以懲罰自己。 「為什麽不現在就去找警察?你請得起律師。」 某人敲打蓋伊-哈爾弗森的前門,他腳下的世界崩塌了。 警察找到了他。他除了應門外,什麽也做不了,逃跑只會讓事情變得更糟。他 的身體在顫抖,他起身走到門前,打開門。一位警察站在門廊的燈光下。 「哈爾弗森先生?」這位面無表情的警官問道。他發出了一聲失敗的嘆息。 「是的,讓我 — 」 「非常抱歉,但我恐怕有一些壞消息。 你兒子的自行車今天晚上被一個肇事逃逸的司機撞了……他當場死亡,我為你 感到遺憾。」 原文作者:minnboy
上帝的鬥士 「如果上帝存在,為什麽世界上會有這麽多的邪惡?」 這是一個常見的問 題,但它是錯位的。所有的事物都必須有平衡。光明和黑暗。善與惡。聲音和 寂靜。沒有一個,另一個就不能存在。「那麽,如果這是真的,那麽上帝就不 做任何事情來打擊邪惡?」 這可能是你腦海中的問題。 「上帝當然會無情地與邪惡鬥爭。我是達塔利安,他最神聖和正義的天使之 一。我在地球上遊蕩,在我發現的地方處置邪惡。我殺死那些你永遠不想知道 的怪物。我將之完全粉碎,這樣你就可以在晚上睡覺。你們人類不知道你們中 有多少人因為我的工作而活著。」 但是史達林呢?希特勒?泰德-邦迪?開膛手傑克?”嗯,那些是我不得不讓他 們活著的小人物。為了平衡。我摧毀的那些人是….,可怕、卑鄙到不該活著 的程度。有趣的是,雖然我敢打賭你從未在任何宗教的文本中聽說過達塔利安 這個名字,但我打賭你聽說過我。例如,美國人稱呼我為:嬰兒猝死綜合症。 原文作者:KMApok
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Blue Pea Flower Glutinous Rice Balls with Black Sesame Filling ~蓝花黑芝麻汤圆 February 23, 2016 Yesterday we celebrated the Lantern Festival aka Chap Goh Meh or Chinese call it Yuan Xiao (元宵节) Preparing this tang yuan is quite easy. First, prepare the pandan syrup. If you like ginger syrup just add few slices of ginger into the water to infuse instead of pandan leaves. Second, prepare the black sesame seed filling. This part need a bit of work as the black sesame seed need to be rinse, drain and toast in a dry wok until it start to pop. Do not over toast or it will taste bitter. Let it cool then grind it in a food processor and mix with sugar and soft butter. Shape them into balls and put them into the fridge. It will become harden and wrapping into the dough will be much easier. Makes about 25-27 small balls (i made quarter of the recipe) Ingredients: Dough for blue tang yuan: 25g glutinous rice flour 1 tsp tapioca flour 4g shortening (i added) 40-45 ml blue flower extract** Dough for white tang yuan: 25g glutinous rice flour 1 tsp tapioca flour 4g shortening (i added) 40-45 ml water Pandan syrup: 500ml water 3 pcs pandan leaves, knotted 25-30g brown sugar Black Sesame Seed Filling: 25g black sesame seeds 15g soft brown sugar 12g soft butter To Do: 1. For the pandan syrup: Pour 500ml of water into a pot. Add in knotted pandan leaves. Bring to a boiled about 4-5minutes, add brown sugar, stir well. Set aside. 2. For the filling: Rinse black sesame seeds in clean water. Drain and toast in a clean dry wok, on medium heat until the seeds starts to pop. Dish out and let it cool. Grind the seeds in a food processor till fine. Remove and mix with sugar and butter. Divide the filling into portions, shaped it into balls and freeze it. By freezing it, it is easier to handle when wrapping it into the dough. 3. For the dough: Mixed blue pea flower dough ingredients in a mixing bowl. Pour in water and mix into a pliable dough. Repeat the same 'to do' to the white dough.Set aside, cover with a damp cloth. (Do take note, if the dough is too dry add some water, a tsp at a time. If the dough is too wet add some glutinous rice flour, a tsp at a time too till your achieve a soft and pliable dough.) Rolled the blue pea flower dough into a long rope. Cut into 1 cm cube. Flatted it into a thin disc and wrapped a piece of the black sesame filling. Repeat with the rest of the dough. Bring a pot of water to a boil, drop the tang yuan in and cook until they start to float. Scoop them out with a slotted spoon and immerse them into a pot of ice cold water. To serve: Dish out some pandan syrup into a bowl and add a few tang yuan balls. Serve immediately. **to extract the blue color from the blue pea flower. I use 25 blue pea flower and boiled with 250ml water for 3-5 minutes, low heat. Fish out all the blue flower and this is the blue color extract. I only use 45ml, i still have some balance left. Stay tune to see what i will do with the balance of it ^_^ If you find the dough is too dry, add some water, a little at a time (1 tsp). If you find it is too wet, add some glutinous flour, a little at a time too (1 tsp) until it comes into a soft pliable dough. Roll the dough into a long rope and cut into 1cm cube. Roll between your palm into a ball and flatten it into a disc. Wrap in a piece of black sesame seed filling and enclosed it neatly.
Saihu (赛虎 = "like a tiger"), from Jiujiang, Jiangxi Province, southern China. On 28 November 2003, a chef was preparing dinner for almost 30 people at a driving school. The smell of the cooking meat attracted some nearby puppies to the school, along with their mother, Saihu. The chef threw some scraps of meat from the pot to the puppies, but strangely, the puppies' mother prevented them from eating. Saihu also kept barking at the chef, as well as the people who were preparing to eat. Confused but undeterred, the people prepared to eat the meal the chef had made. Saihu became panicked and ran around barking at the guests, before finally eating all the meat and scraps from the chef. After just a few minutes, Saihu fell dead on the floor. The guests, shocked at the dog's death, called a policeman as well as some doctors, who discovered poison contamination in the meat. No people or puppies died. Saihu must have smelled the poison and had saved the people and her puppies by sacrificing herself. The people of Jiujaing were so grateful to Saihu that they set up a grave statue to memorialize the dog.
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